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Cooking with Alia Live Classes:

Saturday, December 5th - Wholefoods, New York, Bowery Culinary Center - This event was a big success!
On the menu: Chicken Tagine with Caramelized Apricots; Cool Moroccan Salad with Cilantro; Chermoula with Vegetables; Almond Truffles; Moroccan Mint Tea.
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